From Brazil to France and the USA: the new “Architecture + Kitchen IV” publication – featuring our Dick Clark + Associates Bud’s Place project – brings together international kitchen planning and is now available hardcover and digital.
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Architects the world over agree about one thing. When asked about the significance of a kitchen in their particular architecture projects, they all say: “The kitchen is the emotional center of every house, the focus and heart of the living space.” But everyone has their own likes and preferences – and every kitchen is as individual and personal as the residents of a home. Determining these likes and preferences and then making them come to life is truly a challenge. At an international level, numerous partners work together with LEICHT – and not without reason: the planning diversity of the kitchen concepts allows a functional but also harmonious adaptation of the kitchen architecture to the needs of their users as well as to the conditions of the architecture in clear form, expressive color and high-quality material. Be inspired as you take a look at the planning concepts included in this fourth edition of “Architecture + Kitchen”.
June 2, 2020